Rasika Restaurant – Penn Quarter - Logo

Dining room for private events.


Thanksgiving Dinner

We are offering an exotic Thanksgiving addition to the a la carte menu.  Prepared by Executive Chef Vikram Sunderam, guests can enjoy the flavorful Turkey Dum Biryani, turkey cooked with aromatic spices and basmati rice in a sealed pot and served with butternut squash bharta, Brussels sprouts kadi and cranberry raita.  The special turkey dish is priced at $16, excluding gratuity and tax.  The complete a la carte menu is also available on Thanksgiving Day.  Rasika Penn Quarter will be open for lunch from 11:30 AM to 2:30 PM and for dinner from 5 PM to 10 PM.  Valet parking is available exclusively during dinner service for $8.